On the 3rd year of her death, Bok-ja receives a 3-day vacation and comes down to earth with a rookie guide. Bok-ja was embarrassed that her daughter Jin-ju had returned to her country house and started a small restaurant, not becoming a professor. unaware of how upset Bok-ja is, Jin-ju tries to find out her mother's recipes with her best friend Mi-jin. When seeing a familiar dish, they recall memories of each other. 

[Yuk Sang-hyo, Director​]

This is a work that will provide comfort in times like these. I hope that audiences will feel a lot of empathy for the stories that deal with the emotions we have neglected or overlooked.